VINS.
LANGUEDOC-ROUSSILLION.
LANGUEDOC-ROUSSILLION.
LANGUEDOC-ROUSSILLION.
LANGUEDOC-ROUSSILLION.
CHAMPAGNES.
SPIRITUEUX
This estate was founded in 1782. Today, Bénigne and Louis de Surrel manage a heritage of grand cru and premier cru vines that rival those of the famous Rousseau and Trapet estates in quality.
The international reputation of their wines is rising rapidly with the latest vintages!
For Domaine Henri Rebourseau, each appellation must be brought to its best level. There is no such thing as a Rebourseau taste. In each cuvée, the quality advocated is that of the climate forming the heart of the wine's identity.
Pure expression of the great climates of Burgundy, the wines of the Domaine Henri Rebourseau are vintages with an ageing potential of about 10 years for the villages to more than 20 years for the great vintages, and even much more depending on the vintage.
Henri Rebourseau Charmes-Chambertin Grand Cru
An elegant and suave wine, characterised by its finesse on the palate. Suppleness and smoothness reign in harmony
Henri Rebourseau Gevrey-Chambertin
Gourmand and tender, this Gevrey-Chambertin is a great Burgundy wine to be enjoyed now, while promising to evolve.
Founded in 1782, the Domaine Henri Rebourseau is one of the most serious references of the Côte de Nuits. Present on 9 appellations of Burgundy, the Domaine Henri Rebourseau is one of the most important properties in terms of surface of Grands crus own owned in Côte de Nuits.
It was in 1981 that Jean de Surrel took over the reins of the estate by setting up organic viticulture and biodynamic practices. Since 2006, no synthetic products have been used in the field. Some biodynamic practices, such as 500 and 501 preparations, as well as genodium (the art of healing life through music), are also at the heart of cultural practices that go even beyond the organic specifications with the use of suffering far less than the legislation. Today, it is the 6th generation of the family, embodied by Bénigne de Surrel and Louis de Surrel, to ensure the continuity of the estate. In 2019, the Bouygues family became the majority shareholder of the property.
The Domaine Henri Rebourseau it has been monitoring a heritage of exceptional vines planted on cultivated land for more than 1,400 years. In the heart of the Côte de Nuits, the house has the oldest plots located between the villages of Gevrey-Chambertin and Vougeot. The vineyard consists of 13.6 hectares planted in black pinot distributed under various names of Grands Crus (Chambertin, Mazis-Chambertin, Charmes-Chambertin, Clos de Vougeot), Premiers Crus (Gevrey Chambertin La Perrière and Fonteny) and two appellations Villages (Gevrey-Chambertin aux Corvées and Brunelle).
For the Domaine Henri Rebourseau, each name must be brought to its best level. There is no taste for Rollover. In each cuvée, the quality advocated is that of the climate forming the heart of the identity of the wine. Respect for this land, which has been cultivated for centuries, depends on respect for the soil and the work of former winemakers. The vineyard plots are monitored and treated daily according to a 100% organic viticulture and thanks to biodynamic techniques. On the chais side, everything is done to treat the black pinot with all the delicacy it requires. Thus, no extraction is carried out, the infusions of the berries are light and the berries are left as intact as possible before incubating.
For Jean de Surrel, the maxim of the family that « The most amazing of the wine arts is the art of aging » acts as a course of action throughout the production of the wines of Domaine Henri Rebourseau. Thus, in the estate's centenary cellars, the art of aging allows the beautification and revelation of the maximum potential that will deliver their secrets a few years later.
Pure expression of the great climates of Burgundy, the wines of Domaine Henri Rebourseau are crus with a custody potential of about 10 years for villages over 20 years old for large wines, or much more depending on vintages.
