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Hey Malbec Riccitelli!
2022 - 75cl
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A nice Malbec, juicy on red fruits with floral and black pepper aromas. The tannins are supple and ripe and the whole is already consistent with a greedy and juicy finish.
Profil
Powerful and complex red wine
Grape varieties
Malbec
Perfect pairing
To be consumed
6 year guard potential
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Mathias Riccitelli
Hey Malbec! 2022
Argentine - Mendoza
An original label and an equally fun wine from one of Argentina's most exciting young winemakers. Matias Riccitelli makes a range of wines that challenge many of the preconceptions of the Mendoza region. Its wines are full of finesse.
Grape varieties:
100% malbec.
Tasting Notes:
The color is very dark, almost black to the eye, which suggests good concentration. Juicy black fruits (blackberries and cassis) mingle with violet and black pepper, with soft and ripe tannins for a soft and opulent finish without forgetting a nice acidity that balances it all.
Wine style:
Powerful and complex red wine.
Food and wine :
Sautéed lamb with seasonal vegetables. Teriyaki beef, crunchy vegetable wok.
Aging potential in your cellar:
6 years
Analytic :
75 cl - 14% volume
Contains sulfites
Alcohol abuse is dangerous for health. To consume with moderation.
"The consumption of alcoholic beverages during pregnancy, even in small quantities, can have serious consequences on the health of the child".
General information
Brand : Matias Riccitelli
Reference : Riccitelli-hey-malbec
Type of agriculture : conventional agriculture
Color : Red wine
Profil : Powerful and complex red wine
Conservation : 6 year guard potential
Grape varieties : Malbec
Region : Mendoza
Country : Argentina
A wine to discover or rediscover at your wine merchant
The other vintages of:
The Argentinian estate of Matias Riccitelli is located in the heart of Vistalba in the Luján de Cuyo region in the province of Mendoza. The vineyards cover 20 hectares on three different sites at the foot of the Andes mountain range between 920 and 1120 meters above sea level.
Most of the vines were planted at the start of the 20th century. They are cultivated traditionally and are mostly cut into cups which limits yields. If necessary, the estate practices green harvesting. The grapes are sent to the cellar in 20 kg crates. After rigorous sorting, the grapes are fermented in small concrete vats equipped with thermal regulators. The musts are then transferred for aging in French barrels for a period that varies depending on the grape variety and the vintage.
Matias Riccitelli is the son of Jorge Riccitelli who was voted best winemaker of the year 2012 by "Wine Enthusiast" magazine. But one wonders if the son has not already passed the father!
Matias Riccitelli wines stand out for their elegance and harmony and they capture all the refinement of the Luján de Cuyo terroir, especially in Malbec, Frankish and Racy wines and Chardonnay wines, pure and mineral.
Riccitelli Chardonnay Sobre Suelos Calcareos
This chardonnay is pure, mineral, classic of a cold climate (influence of the altitude on this Andes terroir), with a very nice freshness, a floral and herbaceous ...