Antica Distilleria Quaglia - Del Professore
A la Madame gin releases intense aromas of citrus, spices and herbs that soften the strong impression of juniper berries. Impressive intensity!
- Rupture de stock
The creator of Vermouth del Professore, Leonardo Leuci is a passionate man with great expertise.
With a background that also includes experience in sommelier work, Leonardo Leuci has combined his know-how in spirits and wine to create a handcrafted range (vermouth, liqueur, gin...) in collaboration with the Quaglia distillery in Piedmont.
Antica Distilleria Quaglia - Del Professore
A la Madame gin releases intense aromas of citrus, spices and herbs that soften the strong impression of juniper berries. Impressive intensity!
Antica Distilleria Quaglia - Del Professore
Del Professor Aperitivo is a unique liqueur with a beautiful ruby red colour and intriguing amber features. This Aperitivo liqueur is an excellent base for the Ven...
Antica Distilleria Quaglia - Del Professore
Del Professore The Fighting Bear
With The Fighting Bear gin, Leonardo Leuci returns to the origins and classic tradition of the London Dry style Juniper from Italy's Apennines is complemented by R...
Antica Distilleria Quaglia - Del Professore
Del Professore Vermouth di Torino classico...
With Classico traditionale, Del Professore's goal was to recreate the popular style of vermouth as it existed in Italy at the end of the 18th century. Made by blen...
Antica Distilleria Quaglia - Del Professore
Del Professore Vermouth di Torino rosso
From the very first nose, it suggests a grandiose, luxuriant, precise, epidermal, silky, exotic, subtle, shimmering and poetic decor. Thus, from medieval hangings ...
Antica Distilleria Quaglia - Del Professore
Del Professore Vermouth di Torino rosso...
The rare and prestigious Barolo from Ettore Germano's "Vigneto Cerretta" plot is the basis of this Vermouth Superiore Thanks to a careful and respectful handcraf...
The creator of Vermouth del Professore, Leonardo Leuci is a passionate man with great expertise. A globetrotter, he divides his time between cocktails and travelling the world in search of new spirits after having been a bartender in many countries including Cuba, Greece, Turkey, Spain, Venezuela, Mexico and Saint Lucia.
Thanks to a background that also includes experience in sommellerie, Leonardo Leuci has combined his know-how in spirits and wines to create a craft range (vermouth, liqueur, gin...) in collaboration with the Quaglia distillery in Piedmont.